There's no crew here, just two kids farming. Brandon is a lineman by day and a farmer every other minute of the day. Kylee is a stay-at-home farm mom to Bea, manages the meat business, attends farmers' markets, and is the unofficial farm manager. As a team of two and a half, they work hard together to make their dreams a reality every single day. Running a small farm-to-table business and a first-generation farm isn't for the faint of heart, but luckily they're as resilient as they are ambitious. Their commitment to locally sourced, farm-fresh options shines through in the products they provide their customers.